When pastry and fruit go hand in hand

Great pastry chefs from all over the world are aware that Boiron products are in line with their values: quality, consistency, taste, accuracy, freshness, genuineness, variety…   

Boiron fruits are subjected to a specific heat treatment adapted to each fruit and then, frozen to keep the flavor, texture and freshness of the fruit intact. In order to meet customers’ needs, Boiron work every year to develop new references and innovative packaging such as the thermo-formed tray or the squeezable bottle with pouring spout. 

Fruit solutions made for sorbets and ice creams

For many years, Boiron has been building up special relationships with frozen dessert creators. Classical or original flavors, freshness, colors, textures, original combinations to surprise and impress ice cream lovers. Boiron also support the best creators during great international contests such as the Gelato World Cup in Rimini. 

Gastronomy with no boundaries

You constantly push the boundaries of taste: new associations, original elaboration techniques, artistic presentations… There is no taboo with us as long as it contributes to the progress of gastronomy. Every year, we share together passion and technique during different events in order to stay at the cutting edge of your creativity. 

Mixology: a new profession that starts to bear fruit

The best bars work with true experts in order change and even revolutionize their cocktail menu for their customers.

This is how mixology, supported by Boiron since the beginning, was born.

Boiron's contribution: providing products of constant quality and regularity and sharing ideas to make innovative and surprising cocktails. 

Bergamot

A cross between lime and bitter orange

Blackberry

A purple colored tart berry 

Black Cherry

Sweet juicy flavor, deep color and distinctive aroma

Blackcurrant

Rich black-purple berry flavors

Blood Peach

Sweet, floral, berry-like flavors

Blood Orange

Sweet, tangy flavors

Dark-Red Plum

Fresh tart flavor with a hint of acidity

Kalamansi

Citrus, tart with hints of floral

Kiwi

Fresh kiwi flavor

Lychee

Aromatic, sweet, slightly floral

Mango

Sweet, creamy, honey flavors

Mango-Passion Fruit Coulis

With precise tip to decorate 

Morello Cherry

Acidity and fruitiness of fresh cherries

Pear

Mild, savory, sweet

Pineapple

Fresh, tropical flavor

Pink Grapefruit

Natural balance of sweet and sour

Pink Guava

Naturally sweet, tropical flavor

Pomegranate

Sweet and tart

Purple Fig

A natural brown-purple color, aromatic

Raspberry

Naturally acidic and sweet

Raspberry Coulis

With precise tip to decorate

Strawberry

Juicy, ripe, fresh flavors

Strawberry Coulis

With precise tip to decorate

White Peach

Delicate, floral sweetness

Wild Blueberry

Soft, delicately sweet

Yellow Passion Fruit

Sweet, acidic, tropical flavor

Yuzu

Tangy, fragrant citrus